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Gingerbread Santa Claus – by Chef Jörg Amsler
Another amazing cake decorating tutorial from Chef Amsler! This Gingerbread Santa is not to be missed! Buy the print version Download the Issue Here [useful_banner_manager banners=1,2 count=1]
Pastry Live Review
August 23 – 25, Pastry Live returned to the Atlanta, Georgia area to showcase the latest pastry techniques and exciting competitions featuring international competitors in cake design, showpieces, […]
The Art of Amezaiku
Amezaiku is the fascinating art of rapidly manipulating multi-colored taffy to create sculpted animals and characters Buy the print version Download the Issue Here
The Adventures of a Sugar Super Hero – by Theresa Happe
She’s sweet as sugar; nonetheless, cake artist Peggy Tucker is fierce with a torch and even mightier at battle with life threatening forces Buy the print version Download […]
Cake International 2015 – Join Us!!
Cake International The Sugarcraft, Cake Decorating & Baking Show NEC, Birmingham November 6-8, 2015 Alexandra Palace, London April 16-17, 2016 Facebook: /Cake-International Twitter: @thecakeshows The largest show of […]