What Exactly is Agar? I am often asked what is agar powder so I thought I’d write this post. Agar powder, also known as kanten, is a gelatinous substance derived from a South East Asian seaweed. It’s used in science (for example, biology), as a filler in paper sizing fabric, and as a brewing clarifying …
Making chocolate cupcakes from scratch can be easy if you follow these tips. Bring All Ingredients to Room Temperature When Making Chocolate Cupcakes From Scratch When you use eggs or milk straight from the fridge, they don’t mix as well with the dry and room temperature ingredients. This can lead to clumps in your batter. …
How do you spin sugar for a croquembouche recipe? Do you remember the first time you spun sugar for a croquembouche recipe? I remember my sister and me being so fascinated with how it was possible to create this delicate web of sweetness. The process is actually very simple! All you need are some basic …
Spinning Sugar For a Croquembouche Recipe In this article I’d like to focus on my favorite part of any croquembouche recipe …. the spun sugar. A croquembouche is a French delicacy made of of choux pastry puffs stacked in a cone and tied with caramel threads. It is commonly offered at weddings and baptisms in …
Top Wedding Cake Alternative Ideas Weddings have changed so much over the years and more people are looking for wedding cake alternative ideas for their big day. While a traditional wedding cake will never go out of style, why settle for a white confection when your wedding day should be a one-of-a-kind celebration? Whether you …
When answering the question “what is gluten free bread” it is important to understand exactly what gluten is and how it’s properties effect your baking. What exactly is gluten, and how does it form? Glutenin and gliadin are two proteins found in wheat and other related cereals (such as barley and rye). The two proteins …
Why do I need to know how to convert grams to ounces? Have you ever found the perfect recipe that you want to make only to realize that the ingredients listed are in grams but all of your measuring tools are in ounces? Don’t panic! To convert grams to ounces there is a simple formula …
How Is Peanut Butter Made? The Answer Might Surprise You. You might not NEED to know the answer to the question “How is peanut butter made” in order to make a great peanut butter cookie or pie but the process is very interesting. Making peanut butter is a lengthy yet simple step-by-step process. The peanuts …
What is Tiramisu Dessert exactly? Tiramisu is an Italian dessert with a coffee flavor. It’s prepared with ladyfingers dipped in coffee and covered with a cocoa-flavored whipped mixture of eggs, sugar, and mascarpone cheese. The recipe has been used to make a wide range of cakes and sweets. Its origins are a source of contention …
Wondering how to say Happy Birthday with Cakes? Is it really a birthday party if there isn’t any cake? Obviously not. While everyone has their preferences, and we’ll concede that some folks simply don’t like birthday cake, for the most part, a frosted confection is the perfect choice. Saying Happy Birthday with Cakes Doesn’t Have …
What does baking powder do? Baking powder is a chemical leavening ingredient that is made up of a carbonate or bicarbonate and a weak acid. The presence of a buffer, such as cornstarch, prevents the base and acid from interacting prematurely. Baking powder is used to increase the volume of baked foods and lighten their …
Baking Bread in A Dutch Oven – Tips Techniques and More! Baking bread in a Dutch oven is one of the first tasks a beginner bread baker takes on when beginning their baking journey at home—and I’m no exception. It can be difficult to introduce steam into your oven when making bread, so using a …
Bundt Cakes 101: Everything You Need to Know What is Bundt Cake you ask? Are you looking to make someone’s birthday extra special? Then a Bundt cake can be the ideal option for this special occasion. The cakes are finely made so you can get the pleasure of the delicious taste of the item. One …
Gizmos, Gadgets and Basics – Cake Baking Supplies If you are new to sugarcraft, or even if you’ve dabbled a little, you know there are pages and pages of cake baking supplies designed specifically for cake and sugar artists. While you can load your kitchen with gadgets, gizmos and molds of plenty, most of us …
Hummingbird cakes are all the rage these days and so are hummingbird cake recipes. They’re sweet little cakes made with coconut and pecans that have a nice combination of crunchy texture and fluffy cake, all topped off with a drizzle of honey-flavored cream cheese frosting. History of Hummingbird Cake Recipes There’s actually a pretty cool …
Top 3 Hummingbird Cake Recipes Most people have soft spots for cakes and especially Hummingbird cakes. I’d like to share my favorite Hummingbird cake recipes in the post. One of the popular cakes up until now is the sweet and moist hummingbird cake that is hard to resist. It is a frosted, layered confection that …
So you just found out that you need to cutback on your butter intake but you LOVE baking and baked goods so you must figure out what is the best substitute for butter. Does this mean you can never eat cake or donuts again? Are you feeling like life as you know it is over?? …
What Is A Leavening Agent? What is a leavening agent is a question you might ask if you are thinking about making home made bread. A leavening agent is a material that causes doughs and batters to expand by releasing gases from within the mixture, resulting in porous baked goods. Air, steam, yeast, baking powder, …
I am often asked “Can You Use Baking Powder Instead of Baking Soda?” so I decided to write this post. Baking soda is considered a staple ingredient common in the cabinets of both amateur and seasoned bakers. Also called sodium bicarbonate, baking soda was primarily utilized as a raising or leavening agent in baked foods …
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