Our Best Issue Yet Is Now Available!!
The highly anticipated Summer 2015 issue is finally available, and it definitely did not disappoint! Packed full of information, our Summer 2015 issue has 8 different tutorials, perfect for your summer get togethers. PLUS we’ve included tips to help you navigate starting your own cake business & what not to do, with tips from leading industry experts, including Pastry Chef Jörg Amsler, Theresa Parkin, and more! Subscribe now!