My first tiered wedding cake

My first tiered wedding cake

Bottom tier is 10 inch rich chocolate cake with chocolate cream. The middle and top tiers (8 inch and 6 inch) are lemon drizzle sponge with lemon curd cream. All tiers were crumb coated and covered in ivory fondant. The rose were handmade using ivory flowerpaste.

2 comments

  1. Replycheryln6517

    Hi Sarah! This cake is so impressive!

    I see that it has been in the number one spot for the past few days!

    Awesome!

    1. Replysarah.dixon

      😀 Wow thats amazing 😮 ….I am very proud to have been there even just for a short while.
      Thank you sooo much. x

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